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Low-calorie coffee drink
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
9
KCAL / 100G
Carbs
1g
· 48%
Protein
0.4g
· 19%
Fat
0.3g
· 33%
Fiber
0g
Vitamins
B2
0.03mg · 2% DV
B3
0.25mg · 2% DV
B12
0.05µg · 2% DV
Vitamin A
5µg · 1% DV
Minerals
Calcium
16mg · 2% DV
Magnesium
7mg · 2% DV
Phosphorus
14mg · 2% DV
Potassium ⭐
70mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.18g
MONOUNSATURATED
0.08g
POLYUNSATURATED
0.02g
Omega 6:3 ratio 1:1
Below the ideal 4:1 — a good omega balance.
Many people can, but coffee may trigger reflux, stomach discomfort, or jitters in sensitive individuals. If that happens, having it with a small snack is often easier to tolerate.
Many people prefer it before training because caffeine can help with alertness and perceived energy. If you are sensitive to caffeine, timing matters, especially later in the day.
A small splash of milk usually does not meaningfully reduce the caffeine effect. It mainly softens the taste and can make the drink feel less harsh.
Use slightly stronger coffee, larger ice cubes, or chill the glass first to slow dilution. Making it right before drinking also helps preserve flavor.
Even a small amount of milk can cause bloating or discomfort in some people. Asking for lactose-free milk or skipping milk entirely may be a better option.
Yes, it is often easier to start with than a plain iced Americano. The little bit of milk can round out bitterness and make the flavor feel smoother.
It can contribute to fluid intake, but it is not the same as relying on water throughout the day. In hot weather or after exercise, extra water is still a good idea.
That depends on the texture you want: a small amount of whole milk tastes creamier, while lower-fat milk keeps the coffee flavor more forward. The key is using only a little so it still drinks like an Americano.
It pairs well with pastries, oat cookies, or a light cheese sandwich. The coffee’s bitterness and the milk’s softness work nicely with mildly sweet or savory foods.
Yes, if syrups, sweetened milk, or cream are added, the drink can change quickly. A plain version with just a little milk is very different from a flavored coffee-shop order.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.