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Sugar-free, very low calorie
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
1
KCAL / 100G
Carbs
0.2g
· 100%
Protein
0g
· 0%
Fat
0g
· 0%
Fiber
0g
Vitamins
Vitamin A
0µg · 0% DV
B1
0mg · 0% DV
B2
0mg · 0% DV
B3
0mg · 0% DV
Minerals
Calcium
1mg · 0% DV
Iron
0mg · 0% DV
Magnesium
1mg · 0% DV
Zinc
0mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
Freshly brewed herbal tea is best consumed the same day. If left at room temperature too long it can lose flavor and become less safe, so chilled storage should be short-term.
That depends on the herb blend and your preference. Hot serving usually brings out aroma more clearly, while iced versions can feel more refreshing.
Many herbal teas can fit into a daily routine in moderate amounts, but the ingredients matter. Blends containing licorice root, senna, or stimulating herbs may not be ideal for frequent heavy use.
It contributes to fluid intake, but it is better not to rely on it for all your hydration. Plain water should still be your main drink, especially if the tea is flavored or more processed.
It is considered processed because it is not just plain dried herbs; it may include added sweeteners, flavorings, or other formulated ingredients. That makes it more processed than a simple unsweetened herbal infusion.
Not in any strong or reliable way on its own. A warm drink may temporarily make you feel fuller, but appetite control depends much more on your overall eating pattern.
If it is caffeine-free, it is often more suitable in the evening. Still, minty, spicy, or ginger-heavy blends can bother some people with reflux, while gentler blends may be easier to tolerate.
It usually goes well with light breakfasts, fruit, yogurt, or plain nuts. Pairing it with very sweet snacks can increase your preference for sweetness and make more sweet foods appealing.
People who are pregnant, breastfeeding, giving it to children, or managing blood pressure, reflux, or digestive sensitivity should check the ingredient list carefully. Some herbs and sweeteners are not equally suitable for everyone.
No, different sweeteners behave differently. Many low- or no-calorie sweeteners do not raise blood sugar the way sugar does, but individual response and the rest of the product still matter.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.