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Herb olive pancake Calories

Savory pancake made with herbs and olives

CALORIES

248kcal

GI

52medium

POTASSIUM

165mg

FIBER

2.1g

Herb olive pancake Nutrition Facts

Selected: 100 g

248

KCAL / 100G

Carbs

24.8g

· 40%

Protein

7.4g

· 12%

Fat

13.2g

· 48%

Fiber

2.1g

Herb olive pancake Vitamins & Minerals

Vitamins

Biotin

6µg · 20% DV

Vitamin K

18µg · 15% DV

B2

0.18mg · 14% DV

B1

0.14mg · 12% DV

Minerals

Selenium

14µg · 25% DV

Sodium

430mg · 19% DV

Phosphorus

128mg · 18% DV

Iron

2mg · 11% DV

Herb olive pancake Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

13
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Herb olive pancake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Herb olive pancake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Herb olive pancake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Herb olive pancake Fat Profile

SATURATED

3.1g

MONOUNSATURATED

6g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 47.5:1

Above the ideal 4:1 (47.5:1).

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Herb olive pancake — Frequently Asked Questions

How many calories are in herb olive pancakes?

Herb olive pancakes provide 248 calories per 100 g. A 100 g portion contains 7.4 g of protein, 24.8 g of carbohydrates, and 13.2 g of fat.

Are herb olive pancakes suitable for a Mediterranean diet?

Herb olive pancakes are compatible with Mediterranean, vegetarian, flexitarian, and omnivore eating patterns. Their glycemic index is 52, and they contain gluten, eggs, and dairy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.