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Low-calorie, unsweetened soluble coffee
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
353
KCAL / 100G
Carbs
63g
· 80%
Protein
15g
· 19%
Fat
0.5g
· 1%
Fiber
0g
Vitamins
B3
28mg · 175% DV
B2
0.6mg · 46% DV
B5
1.2mg · 24% DV
Folate
32µg · 8% DV
Minerals
Potassium ⭐
3535mg · 104% DV
Manganese
2mg · 87% DV
Magnesium
327mg · 78% DV
Phosphorus
250mg · 36% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.2g
MONOUNSATURATED
0.1g
POLYUNSATURATED
0.1g
Use hot water that is just below boiling rather than vigorously boiling water, which can emphasize harsh notes. Dissolving the coffee in a small splash of water before topping up can also improve the texture.
No. Milk does not remove caffeine; it only changes the drink's volume, taste and nutritional profile. It may make the drink feel gentler for some people with a sensitive stomach.
It is a convenient alternative when speed matters, but it does not have the pressure-extracted body or crema of espresso. Its flavour is usually lighter and less concentrated than a freshly made espresso.
For people who tolerate caffeine, a plain instant coffee before exercise may support alertness and perceived performance. Avoid having it too late in the day if caffeine interferes with your sleep.
Yes. Caffeine can delay sleep and reduce sleep quality, especially in people who are sensitive to it. If this happens, choose decaffeinated coffee or move coffee earlier in the day.
Coffee can worsen heartburn, reflux or stomach discomfort in some people. Drinking it on an empty stomach, making it very strong, or consuming a lot of caffeine may make symptoms more likely.
Keep the lid tightly closed in a cool, dry cupboard away from strong-smelling foods. Moisture can cause clumping and make the coffee lose aroma more quickly, so refrigeration is usually unnecessary.
Freezing is generally not needed and repeated opening can introduce condensation, which adds unwanted moisture. A sealed container kept in a dry cupboard is the more reliable everyday option.
Moderate coffee intake does not usually cause meaningful dehydration in regular coffee drinkers, and the water in the drink contributes to fluid intake. High caffeine intake can make some people urinate more often, so drinking water regularly still matters.
Plain sugar-free coffee can be a better choice than sweetened coffee mixes, but the overall effect depends on portion habits, what you add to it, and your caffeine tolerance. Large amounts of sugar, syrups or creamers can substantially change the drink.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.