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Unsweetened plant-based almond drink
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
15
KCAL / 100G
Carbs
0.3g
· 9%
Protein
0.5g
· 14%
Fat
1.2g
· 77%
Fiber
0.3g
Vitamins
B2
0.21mg · 16% DV
B12
0.38µg · 16% DV
Vitamin E
1.5mg · 10% DV
Vitamin A
60µg · 7% DV
Minerals
Calcium
120mg · 12% DV
Sodium
40mg · 2% DV
Phosphorus
12mg · 2% DV
Magnesium
6mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.1g
MONOUNSATURATED
0.75g
POLYUNSATURATED
0.28g
Harras Unsweetened Almond Milk has 15 calories per 100 g. It is a low-calorie beverage option.
Yes, it contains 0.3 g of carbohydrates per 100 g. Although it is labeled unsweetened, its listed carbohydrate content is not zero.
Yes, it is compatible with a keto diet. It provides 0.3 g of carbohydrates per 100 g.
Yes, it is suitable for vegan diets. It is also compatible with vegetarian, pescatarian, and flexitarian eating patterns.
Yes, it is suitable for a gluten-free diet. It is also listed as compatible with paleo and Mediterranean-style diets.
Harras Unsweetened Almond Milk provides 0.5 g of protein per 100 g. It is not a high-protein drink.
It contains 1.2 g of fat per 100 g. Most of its calories come from fat rather than carbohydrates or protein.
Harras Unsweetened Almond Milk has a glycemic index of 25. This is considered a low glycemic index value.
No. It contains tree nuts, so people with tree nut allergies should avoid it or follow advice from their healthcare professional.
Yes, Harras Unsweetened Almond Milk is classified as a processed food. Processing level describes how the product is made, separate from its calorie or macronutrient content.
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Nutrition data compiled from USDA FoodData Central and scientific sources.