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Bread sandwich with French fries, ketchup and mayonnaise
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
265
KCAL / 100G
Carbs
36.4g
· 55%
Protein
5.8g
· 9%
Fat
10.7g
· 36%
Fiber
2.6g
Vitamins
B1
0.18mg · 15% DV
B3
2.1mg · 13% DV
B6
0.22mg · 13% DV
Vitamin K
16µg · 13% DV
Minerals
Selenium
13.5µg · 25% DV
Sodium
510mg · 22% DV
Phosphorus
96mg · 14% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.75g
MONOUNSATURATED
4.35g
POLYUNSATURATED
3.12g
Omega 6:3 ratio 36.9:1
Above the ideal 4:1 (36.9:1).
Half bread patso provides 265 calories per 100 g. A 100 g portion contains 36.4 g of carbohydrates, 5.8 g of protein, and 10.7 g of fat.
Half bread patso is compatible with vegetarian and flexitarian diets. It contains gluten and eggs, so it is not suitable for gluten-free or egg-free diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.