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Low GI
🌿High Fiber

Gluten-Free Oat Bread with Chia and Flax Calories

High in fiber and a source of plant omega-3

CALORIES

253kcal

GI

50low

POTASSIUM

267mg

FIBER

9.4g

Gluten-Free Oat Bread with Chia and Flax Nutrition Facts

Selected: 100 g

253

KCAL / 100G

Carbs

37.8g

· 58%

Protein

8.7g

· 13%

Fat

8.1g

· 29%

Fiber

9.4g

Gluten-Free Oat Bread with Chia and Flax Vitamins & Minerals

Vitamins

Biotin

8.2µg · 27% DV

B1

0.31mg · 26% DV

B3

2.1mg · 13% DV

B5

0.62mg · 12% DV

Minerals

Manganese

2mg · 87% DV

Phosphorus

286mg · 41% DV

Selenium

19µg · 35% DV

Magnesium

126mg · 30% DV

Gluten-Free Oat Bread with Chia and Flax Glycemic Index

GLYCEMIC INDEX

50
Low
0 Low5570100

GLYCEMIC LOAD

9
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Gluten-Free Oat Bread with Chia and Flax Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Gluten-Free Oat Bread with Chia and Flax Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Gluten-Free Oat Bread with Chia and Flax Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Gluten-Free Oat Bread with Chia and Flax Fat Profile

SATURATED

0.88g

MONOUNSATURATED

1.42g

POLYUNSATURATED

4.1g

⚖️

Omega 6:3 ratio 1.4:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Gluten-Free Oat Bread with Chia and Flax

🌾

Finely ground oats, raw

379 kcal

🍜

Cooked noodles

138 kcal

🍜

Instant noodles, dry

470 kcal

🍞

Whole grain whole wheat bread

247 kcal

🍝

Farfalle pasta with tomato sauce

132 kcal

🍝

Plain spaghetti

158 kcal

🍚

White rice, cooked

130 kcal

🍝

Rigatoni with tomato sauce

132 kcal

Gluten-Free Oat Bread with Chia and Flax — Frequently Asked Questions

How many calories are in gluten-free oat bread with chia and flax?

It contains 253 calories per 100 grams. The total calories you eat will depend on your portion size.

Is gluten-free oat bread with chia and flax high in protein?

It provides 8.7 grams of protein per 100 grams. That can contribute to daily protein intake, depending on how much you eat.

How many carbs are in this gluten-free oat bread?

There are 37.8 grams of carbohydrates per 100 grams. If you track carbs, portion size matters.

Is this bread a good source of fiber?

Yes, it contains 9.4 grams of fiber per 100 grams. That makes it notable for people looking to increase fiber intake.

Is gluten-free oat bread with chia and flax good for dieting?

It can fit into vegetarian, vegan, Mediterranean, flexitarian, and gluten-free eating patterns. Whether it suits your diet depends on your overall calorie and macro goals.

What is the glycemic index of this bread?

Its glycemic index is 50. This is useful information for people who pay attention to glycemic impact.

Does this bread help with fullness?

Its 9.4 grams of fiber per 100 grams may support satiety. Fullness will still depend on the portion and the rest of the meal.

Is this bread high in fat?

It contains 8.1 grams of fat per 100 grams. Whether that is high depends on your serving size and overall daily intake.

Is gluten-free oat bread with chia and flax processed?

Yes, it is classified as a processed food. This can matter for people who prefer less processed options.

Is this bread suitable for a gluten-free diet?

Yes, it is listed as suitable for a gluten-free diet. It is also compatible with vegan and vegetarian eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.