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High-protein, low-fat dried dairy product
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
280
KCAL / 100G
Carbs
18g
· 26%
Protein
48g
· 69%
Fat
1.5g
· 5%
Fiber
0g
Vitamins
B12
1.2µg · 50% DV
B2
0.6mg · 46% DV
B5
1.1mg · 22% DV
Biotin
4µg · 13% DV
Minerals
Phosphorus
720mg · 103% DV
Calcium
950mg · 95% DV
Sodium
780mg · 34% DV
Selenium
16µg · 29% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.9g
MONOUNSATURATED
0.3g
POLYUNSATURATED
0.04g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Yes. It provides 48 g of protein per 100 g, making it a high-protein dairy food.
Yes, it is listed as compatible with keto. Per 100 g, it contains 1.5 g fat and 18 g carbs.
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Nutrition data compiled from USDA FoodData Central and scientific sources.