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Pepper Bread Calories

Pepper-topped baked bread, regional flatbread style

CALORIES

286kcal

GI

68medium

POTASSIUM

168mg

FIBER

3.2g

Pepper Bread Nutrition Facts

Selected: 100 g

286

KCAL / 100G

Carbs

49.8g

· 69%

Protein

8.4g

· 12%

Fat

6.1g

· 19%

Fiber

3.2g

Pepper Bread Vitamins & Minerals

Vitamins

B1

0.31mg · 26% DV

B3

3.4mg · 21% DV

Folate

58µg · 14% DV

B2

0.14mg · 11% DV

Minerals

Manganese

1mg · 43% DV

Selenium

21µg · 38% DV

Sodium

510mg · 22% DV

Iron

3mg · 17% DV

Pepper Bread Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

34
High

Accounts for portion size — a more realistic measure than GI alone.

Is Pepper Bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Pepper Bread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Pepper Bread Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Pepper Bread Fat Profile

SATURATED

0.95g

MONOUNSATURATED

1.72g

POLYUNSATURATED

1.24g

⚖️

Omega 6:3 ratio 29.5:1

Above the ideal 4:1 (29.5:1).

Foods Similar to Pepper Bread

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Finely ground oats, raw

379 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

470 kcal

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Whole grain whole wheat bread

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Farfalle pasta with tomato sauce

132 kcal

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Plain spaghetti

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White rice, cooked

130 kcal

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Rigatoni with tomato sauce

132 kcal

Pepper Bread — Frequently Asked Questions

How many calories are in pepper bread?

Pepper bread contains 286 calories per 100 g. A 100 g serving also provides 49.8 g of carbohydrates, 8.4 g of protein, and 6.1 g of fat.

Is pepper bread suitable for a vegan diet?

Yes, pepper bread is compatible with vegan and vegetarian diets, as well as Mediterranean, flexitarian, and omnivore eating patterns. It contains gluten, so it is not suitable for people avoiding gluten.

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Nutrition data compiled from USDA FoodData Central and scientific sources.