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High Potassium
🌿High Fiber

Dried figs with olive oil Calories

Rich in fiber, natural sugars, and heart-healthy fats

CALORIES

311kcal

GI

58medium

POTASSIUM

710mg

FIBER

10.2g

Dried figs with olive oil Nutrition Facts

Selected: 100 g

311

KCAL / 100G

Carbs

66.4g

· 79%

Protein

3.6g

· 4%

Fat

6.1g

· 17%

Fiber

10.2g

Dried figs with olive oil Vitamins & Minerals

Vitamins

B5

0.45mg · 9% DV

B1

0.09mg · 8% DV

B2

0.11mg · 8% DV

B6

0.12mg · 7% DV

Minerals

Potassium

710mg · 21% DV

Calcium

170mg · 17% DV

Magnesium

62mg · 15% DV

Iron

2mg · 11% DV

Dried figs with olive oil Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

24
High

Accounts for portion size — a more realistic measure than GI alone.

Is Dried figs with olive oil Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dried figs with olive oil Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Dried figs with olive oil Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dried figs with olive oil Fat Profile

SATURATED

0.9g

MONOUNSATURATED

3.8g

POLYUNSATURATED

0.7g

⚖️

Omega 6:3 ratio 12.4:1

Above the ideal 4:1 (12.4:1).

Foods Similar to Dried figs with olive oil

Dried figs with olive oil — Frequently Asked Questions

How many calories are in dried figs with olive oil?

Dried figs with olive oil provide 311 calories per 100 g. The same amount contains 66.4 g of carbohydrates, 6.1 g of fat, and 3.6 g of protein.

Are dried figs with olive oil suitable for a vegan or gluten-free diet?

Yes. Dried figs with olive oil are compatible with vegan, vegetarian, gluten-free, Mediterranean, Paleo, flexitarian, and omnivorous eating patterns. They provide 10.2 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.