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Dolubis· all products

Dolubis biscuit Calories

Sweet processed biscuit; energy-dense snack

CALORIES

480kcal

GI

68medium

POTASSIUM

120mg

FIBER

2.5g

Dolubis biscuit Nutrition Facts

Selected: 100 g

480

KCAL / 100G

Carbs

69g

· 58%

Protein

6.5g

· 5%

Fat

19g

· 37%

Fiber

2.5g

Dolubis biscuit Vitamins & Minerals

Vitamins

B1

0.35mg · 29% DV

B3

2.8mg · 18% DV

B2

0.2mg · 15% DV

Folate

45µg · 11% DV

Minerals

Selenium

12µg · 22% DV

Sodium

420mg · 18% DV

Phosphorus

85mg · 12% DV

Iron

2mg · 11% DV

Dolubis biscuit Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

13
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Dolubis biscuit Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dolubis biscuit Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Dolubis biscuit Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dolubis biscuit Fat Profile

SATURATED

8.2g

MONOUNSATURATED

6.1g

POLYUNSATURATED

4g

⚖️

Omega 6:3 ratio 126.7:1

Above the ideal 4:1 (126.7:1).

Foods Similar to Dolubis biscuit

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18 kcal

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210 kcal

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Chicken Wrap

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290 kcal

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Waffle

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French Fries

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Cocoa

228 kcal

Dolubis biscuit — Frequently Asked Questions

How many calories are in Dolubis biscuit?

Dolubis biscuit provides 480 calories per 100 g. Per 100 g, it also contains 69 g carbs, 19 g fat, and 6.5 g protein.

Does Dolubis biscuit contain gluten, and is it suitable for vegetarians?

Yes, Dolubis biscuit contains gluten. It is suitable for omnivore, vegetarian, and flexitarian diets, and it is classified as ultra-processed.

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Nutrition data compiled from USDA FoodData Central and scientific sources.