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Creamy tomato paste pasta Calories

Energy-dense creamy pasta with tomato paste; carbohydrate-forward with moderate fat and modest protein.

CALORIES

182kcal

52medium

POTASSIUM

148mg

FIBER

1.8g

Creamy tomato paste pasta Nutrition Facts

Selected: 100 g

182

KCAL / 100G

Carbs

24.8g

· 54%

Protein

5.1g

· 11%

Fat

7.1g

· 35%

Fiber

1.8g

Creamy tomato paste pasta Vitamins & Minerals

Vitamins

1.2mg · 8% DV

Biotin

2.1µg · 7% DV

0.07mg · 6% DV

0.08mg · 6% DV

Minerals

Selenium

16µg · 29% DV

Phosphorus

78mg · 11% DV

Sodium

240mg · 10% DV

Zinc

1mg · 9% DV

Creamy tomato paste pasta Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Creamy tomato paste pasta Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Creamy tomato paste pasta Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Creamy tomato paste pasta Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Creamy tomato paste pasta Fat Profile

SATURATED

3.4g

MONOUNSATURATED

2.1g

POLYUNSATURATED

0.6g

⚖️

Omega 6:3 ratio 13:1

Above the ideal 4:1 (13:1).

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Creamy tomato paste pasta — Frequently Asked Questions

How many calories are in creamy tomato paste pasta?

Creamy tomato paste pasta provides 182 calories per 100 g. A 100 g serving contains 5.1 g of protein, 24.8 g of carbohydrates, and 7.1 g of fat.

Is creamy tomato paste pasta suitable for a vegetarian diet?

Yes, creamy tomato paste pasta is listed as compatible with vegetarian, omnivore, Mediterranean, and flexitarian diets. It contains gluten and dairy, so it is not suitable for people avoiding either allergen.

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Nutrition data compiled from USDA FoodData Central and scientific sources.