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Coffee with milk and a small amount of sugar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
27
KCAL / 100G
Carbs
3.2g
· 49%
Protein
1.3g
· 20%
Fat
0.9g
· 31%
Fiber
0g
Vitamins
B12
0.18µg · 8% DV
B2
0.09mg · 7% DV
B5
0.18mg · 4% DV
Biotin
1.1µg · 4% DV
Minerals
Calcium
46mg · 5% DV
Phosphorus
36mg · 5% DV
Iodine
4µg · 3% DV
Potassium ⭐
92mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.55g
MONOUNSATURATED
0.22g
POLYUNSATURATED
0.06g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Caffeine sensitivity varies, but avoiding coffee late in the afternoon or evening helps many people protect sleep. Its stimulating effects can last for several hours.
For some people, coffee on an empty stomach can worsen heartburn, nausea, or reflux symptoms. Having it with food, choosing a smaller serving, or trying decaffeinated coffee may help.
Caffeine may support alertness and perceived performance before exercise in some people. If you are prone to stomach discomfort, avoid drinking it immediately before training and test your own tolerance to milk.
Coffee compounds can reduce the absorption of non-heme iron from plant foods. People with iron deficiency may wish to have coffee separately from iron supplements and iron-rich meals, following advice from a clinician or dietitian.
Coffee with milk has a creamier, milder taste and adds milk-derived protein and fat. Black coffee contains no milk sugar and may be a better choice for people who do not tolerate dairy.
A warm, aromatic drink may temporarily satisfy a sweet craving for some people, but it is not a guaranteed appetite-control tool. Gradually using less sugar can help the palate adjust to less sweetness.
Because it contains milk, it should not be left at room temperature for long. If you are not drinking it promptly, chill it quickly and preferably consume it the same day.
Yes, if it has been refrigerated properly, it can be gently reheated once. Reheating it repeatedly can compromise both food safety and quality, including causing the milk to separate.
Regular milk can cause bloating, gas, or diarrhea in people with lactose intolerance. Lactose-free milk or a suitable plant-based alternative may be easier to tolerate.
In usual amounts, coffee does not generally cause meaningful dehydration, since the drink is mostly water. It should still not replace plain water, especially in hot weather or after exercise.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.