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Unsweetened coffee with lactose-free milk
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
27
KCAL / 100G
Carbs
2.1g
· 35%
Protein
1.4g
· 23%
Fat
1.1g
· 42%
Fiber
0g
Vitamins
B12
0.18µg · 8% DV
B2
0.09mg · 7% DV
B5
0.18mg · 4% DV
Biotin
1.1µg · 4% DV
Minerals
Phosphorus
40mg · 6% DV
Calcium
52mg · 5% DV
Iodine
6µg · 4% DV
Potassium ⭐
95mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.68g
MONOUNSATURATED
0.28g
POLYUNSATURATED
0.04g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
It is usually better tolerated by people who have trouble digesting lactose, but it is not suitable for a milk allergy. Lactose-free milk still contains milk proteins.
In lactose-free milk, lactose is broken down into simpler sugars that can taste sweeter on the palate. This does not mean sugar has been added to the drink.
No, milk does not remove or meaningfully reduce caffeine. It may feel gentler for some people because the drink is consumed more slowly or is less irritating to the stomach.
For people used to caffeine, it may support alertness and focus before training. If you experience reflux, palpitations, or stomach discomfort, try a small serving first or choose another pre-workout drink.
Yes, caffeine can delay sleep onset and reduce sleep quality, especially in sensitive individuals. It is generally best to avoid it close to bedtime.
Coffee can trigger heartburn, nausea, or increased bowel activity in some people when consumed without food. Lactose-free milk may prevent lactose-related symptoms, but it does not eliminate sensitivity to coffee’s acidity or caffeine.
Pairing it with a breakfast containing protein and fibre, such as eggs, yogurt, oats, or whole grains, makes for a more balanced meal. If iron intake is a concern, have coffee separately from iron-rich meals.
Yes, compounds in coffee can reduce absorption of non-heme iron from plant foods. People with low iron may benefit from having it away from meals containing lentils, beans, or leafy greens.
Because it contains milk, it should not sit at room temperature for long. Refrigerate it in a sealed container once cool and ideally drink it the same day.
No, it does not guarantee fat loss or weight loss by itself. Choosing it without added sugar can help reduce added sugar intake compared with sweetened coffee drinks.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.