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Coffee with very little milk, low calorie, caffeinated beverage.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
18
KCAL / 100G
Carbs
2.2g
· 62%
Protein
0.7g
· 20%
Fat
0.3g
· 18%
Fiber
0g
Vitamins
B2
0.08mg · 6% DV
B1
0.02mg · 2% DV
B3
0.3mg · 2% DV
Biotin
0.5µg · 2% DV
Minerals
Magnesium
7mg · 2% DV
Potassium ⭐
70mg · 2% DV
Calcium
8mg · 1% DV
Selenium
0.5µg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.2g
MONOUNSATURATED
0.07g
POLYUNSATURATED
0.01g
Many people tolerate it fine, but it can irritate the stomach in people prone to reflux, gastritis, or nausea. If it bothers you, try having it with food instead.
Yes, especially if you are sensitive to caffeine. Even a small coffee later in the day may make it harder to fall asleep or reduce sleep quality.
It is more commonly used before exercise because caffeine may help alertness and perceived performance. After training, it is better paired with water and a meal or snack that supports recovery.
A very small amount of milk does not meaningfully cancel out the caffeine effect. It mainly softens the taste and may make it feel gentler on the stomach for some people.
Coffee can have a mild diuretic effect, but it still contributes to daily fluid intake. It is not usually dehydrating when consumed in normal amounts, though water is still important.
Try cinnamon, unsweetened cocoa, vanilla, or a less acidic roast. Adjusting the brew strength or adding a bit more milk can also mellow bitterness, though that changes the nutrition.
It goes well with foods that add protein and fibre, such as oats, yogurt, eggs, or whole-grain toast. That combination can feel more balanced than drinking coffee alone.
Yes, because even a small amount of milk may trigger symptoms in sensitive people. A lactose-free milk option or plain coffee may be a better choice if dairy causes discomfort.
It is best consumed fresh for both taste and food safety. Because it contains milk, do not leave it at room temperature for long; refrigerate it if you need to keep it briefly.
Both are possible. Caffeine can relieve some headaches in certain people, but too much coffee or sudden caffeine withdrawal can also trigger headaches.
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Nutrition data compiled from USDA FoodData Central and scientific sources.