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Caffeine source, zero calories, contains antioxidants
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
2
KCAL / 100G
Carbs
0g
· 0%
Protein
0.3g
· 100%
Fat
0g
· 0%
Fiber
0g
Vitamins
B3
0.3mg · 2% DV
B2
0.02mg · 2% DV
B5
0.07mg · 1% DV
B1
0.01mg · 1% DV
Minerals
Magnesium
7mg · 2% DV
Potassium ⭐
49mg · 1% DV
Phosphorus
7mg · 1% DV
Calcium
2mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0g
MONOUNSATURATED
0g
POLYUNSATURATED
0g
Many people tolerate it well, but in some it can trigger nausea, heartburn, or stomach discomfort. If you have a sensitive stomach, try having it with or after food instead.
Yes, caffeine can make it harder to fall asleep and may reduce sleep quality, especially later in the day. People who are more caffeine-sensitive often notice this effect more strongly.
It does contribute to daily fluid intake, so it is not simply dehydrating. Still, it is sensible to drink water regularly as well, especially if you have several cups a day.
Many people use coffee before training for alertness and perceived energy. If it causes jitters, a racing heart, or stomach upset, reduce the amount or avoid drinking it too close to exercise.
Milk and sugar can soften the bitterness, but they also change the nutrition profile of the drink. Plain black coffee is very low in calories, while additions can raise energy and carbohydrate intake.
That usually comes from very dark roasting, water that is too hot, over-extraction, or a grind that is too fine for the brewing method. Adjusting brew time, grind size, and water temperature can improve the flavor.
It tastes best soon after brewing. Left at room temperature for too long, it tends to lose aroma and develop a harsher, stale taste.
Yes, it can be refrigerated for short-term storage, especially if you plan to drink it cold. The flavor still fades over time, so freshly brewed coffee usually tastes better.
No, black coffee is not a standalone weight-loss solution. It may temporarily increase alertness and slightly affect appetite or energy expenditure, but lasting fat loss depends mainly on overall diet and lifestyle.
People sensitive to caffeine, those with reflux or stomach irritation, anyone prone to palpitations, and people who need to monitor caffeine intake during pregnancy should be more cautious. Individual tolerance varies a lot, so symptoms matter.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.