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Cocoa Coffee Chocolate Chip Cookie Calories

Made with cocoa, coffee and chocolate chips

CALORIES

481kcal

62medium

POTASSIUM

265mg

FIBER

3.8g

Cocoa Coffee Chocolate Chip Cookie Nutrition Facts

Selected: 100 g

481

KCAL / 100G

Carbs

65.2g

· 54%

Protein

5.6g

· 5%

Fat

22.6g

· 41%

Fiber

3.8g

Cocoa Coffee Chocolate Chip Cookie Vitamins & Minerals

Vitamins

0.31mg · 26% DV

2.6mg · 16% DV

0.2mg · 15% DV

Biotin

4.2µg · 14% DV

Minerals

Manganese

1mg · 43% DV

Selenium

13µg · 24% DV

Phosphorus

156mg · 22% DV

Iron

3mg · 17% DV

Cocoa Coffee Chocolate Chip Cookie Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Cocoa Coffee Chocolate Chip Cookie Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cocoa Coffee Chocolate Chip Cookie Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Cocoa Coffee Chocolate Chip Cookie Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Cocoa Coffee Chocolate Chip Cookie Fat Profile

SATURATED

10.2g

MONOUNSATURATED

6.1g

POLYUNSATURATED

4.3g

⚖️

Omega 6:3 ratio 51.9:1

Above the ideal 4:1 (51.9:1).

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Cocoa Coffee Chocolate Chip Cookie — Frequently Asked Questions

How many calories are in Cocoa Coffee Chocolate Chip Cookie?

Cocoa Coffee Chocolate Chip Cookie provides 481 calories per 100 g. Per 100 g, it also contains 65.2 g carbs, 22.6 g fat, and 5.6 g protein.

Is Cocoa Coffee Chocolate Chip Cookie vegetarian and does it contain allergens?

This cookie is suitable for vegetarian, omnivore, and flexitarian diets. It contains gluten, eggs, dairy, and soy, so it is not suitable for people avoiding those allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.