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Source of fiber, plant protein, and magnesium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
105
KCAL / 100G
Carbs
15.5g
· 57%
Protein
3.5g
· 13%
Fat
3.6g
· 30%
Fiber
3.8g
Vitamins
B1
0.09mg · 8% DV
B3
0.65mg · 4% DV
Biotin
1.2µg · 4% DV
B2
0.04mg · 3% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
121mg · 17% DV
Magnesium
61mg · 15% DV
Selenium
7.2µg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.55g
MONOUNSATURATED
0.82g
POLYUNSATURATED
1.35g
Omega 6:3 ratio 1.4:1
Below the ideal 4:1 — a good omega balance.
Cocoa chia coffee porridge contains 105 calories per 100 g. It also provides 3.5 g of protein, 15.5 g of carbohydrates, 3.6 g of fat, and 3.8 g of fiber per 100 g.
Yes, cocoa chia coffee porridge is compatible with both vegan and gluten-free diets. It also fits vegetarian, Mediterranean, and flexitarian eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.