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Aromatic dressing made with vegetable oil, cilantro, and cumin
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
302
KCAL / 100G
Carbs
5.8g
· 8%
Protein
1.2g
· 2%
Fat
30.5g
· 90%
Fiber
1.5g
Vitamins
Vitamin K
68µg · 57% DV
Vitamin E
4.6mg · 31% DV
Vitamin C
8.5mg · 9% DV
B6
0.08mg · 5% DV
Minerals
Sodium
310mg · 13% DV
Iron
1mg · 6% DV
Magnesium
22mg · 5% DV
Potassium ⭐
180mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.4g
MONOUNSATURATED
13.1g
POLYUNSATURATED
10.2g
Omega 6:3 ratio 65.3:1
Above the ideal 4:1 (65.3:1).
Cilantro cumin dressing provides 302 calories per 100 grams. Most of that energy comes from fat.
Yes, it is listed as keto-compatible. Per 100 grams, it contains 5.8 grams of carbs and 30.5 grams of fat.
Yes, this dressing is suitable for vegan and vegetarian diets. Its listed diet compatibility includes both.
No, it is not a high-protein food. It contains 1.2 grams of protein per 100 grams.
Yes, it is listed as gluten-free. That makes it suitable for gluten-free eating patterns.
Its glycemic index is 5. This indicates a very low glycemic impact.
Yes, it can fit low-carb eating patterns because it has 5.8 grams of carbohydrates per 100 grams. It is also specifically listed as keto-compatible.
Yes, it is a high-fat dressing. It contains 30.5 grams of fat per 100 grams.
Yes, it is listed as compatible with the Mediterranean diet. It also fits paleo and flexitarian patterns.
No, it is classified as minimally processed. That means it is not listed as an ultra-processed dressing.
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Nutrition data compiled from USDA FoodData Central and scientific sources.