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Chocolate chip walnut cake Calories

Sweet cake with walnuts and chocolate chips

CALORIES

433kcal

62medium

POTASSIUM

181mg

FIBER

3.2g

Chocolate chip walnut cake Nutrition Facts

Selected: 100 g

433

KCAL / 100G

Carbs

52.1g

· 47%

Protein

5.7g

· 5%

Fat

23.1g

· 48%

Fiber

3.2g

Chocolate chip walnut cake Vitamins & Minerals

Vitamins

Biotin

5.1µg · 17% DV

0.19mg · 15% DV

0.16mg · 13% DV

B12

0.31µg · 13% DV

Minerals

Manganese

1mg · 43% DV

Selenium

12.1µg · 22% DV

Phosphorus

142mg · 20% DV

Sodium

286mg · 12% DV

Chocolate chip walnut cake Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate chip walnut cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate chip walnut cake Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts yes

Fish free

Soy free

Sesame free

Which Diets Is Chocolate chip walnut cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate chip walnut cake Fat Profile

SATURATED

7.6g

MONOUNSATURATED

7.8g

POLYUNSATURATED

5.8g

⚖️

Omega 6:3 ratio 10.2:1

Above the ideal 4:1 (10.2:1).

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Dark chocolate

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Chocolate sauce

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Chocolate chip walnut cake — Frequently Asked Questions

How many calories are in chocolate chip walnut cake?

Chocolate chip walnut cake contains 433 calories per 100 g. A 100 g portion also provides 23.1 g of fat and 52.1 g of carbohydrates.

Is chocolate chip walnut cake suitable for vegetarians?

Yes, chocolate chip walnut cake is compatible with vegetarian, omnivore, Mediterranean, and flexitarian diets. It contains gluten, eggs, dairy, and tree nuts, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.