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Sweet, energy-dense snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
488
KCAL / 100G
Carbs
65.5g
· 53%
Protein
5.5g
· 4%
Fat
23.1g
· 43%
Fiber
2.7g
Vitamins
B1
0.35mg · 29% DV
Folate
78µg · 20% DV
Biotin
5.5µg · 18% DV
B2
0.22mg · 17% DV
Minerals
Manganese
1mg · 43% DV
Selenium
12µg · 22% DV
Phosphorus
130mg · 19% DV
Sodium
390mg · 17% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
9.2g
MONOUNSATURATED
8.5g
POLYUNSATURATED
5.4g
Omega 6:3 ratio 65:1
Above the ideal 4:1 (65:1).
Chocolate chip cookies provide 488 calories per 100 g. They are an energy-dense sweet food.
Chocolate chip cookies contain 65.5 g of carbohydrates per 100 g. Portion size can matter for people monitoring carbohydrate intake.
Chocolate chip cookies provide 5.5 g of protein per 100 g. Their protein content is lower than their carbohydrate and fat content.
There are 23.1 g of fat in 100 g of chocolate chip cookies. This fat content contributes to their high calorie density.
Chocolate chip cookies have a glycemic index of 64. This falls in the medium glycemic-index range.
At 488 calories and 65.5 g of carbohydrates per 100 g, chocolate chip cookies require portion awareness in a diet. Whether they fit depends on your overall dietary targets.
Chocolate chip cookies contain 2.7 g of fiber and 5.5 g of protein per 100 g, alongside 65.5 g of carbohydrates. How filling they feel can vary by portion size and individual needs.
Yes, chocolate chip cookies contain 2.7 g of fiber per 100 g. This is a modest amount relative to their carbohydrate content.
Chocolate chip cookies contain gluten, eggs, dairy, and soy. They are not suitable for people with allergies or sensitivities to these ingredients.
Chocolate chip cookies are compatible with vegetarian and flexitarian diets. Because they contain eggs and dairy, they are not suitable for a vegan diet.
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Nutrition data compiled from USDA FoodData Central and scientific sources.