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High-energy cooking oil
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
884
KCAL / 100G
Carbs
0g
· 0%
Protein
0g
· 0%
Fat
100g
· 100%
Fiber
0g
Vitamins
Vitamin K
184µg · 153% DV
Vitamin E
8.2mg · 55% DV
Vitamin A
0µg · 0% DV
B1
0mg · 0% DV
Minerals
Calcium
0mg · 0% DV
Iron
0mg · 0% DV
Magnesium
0mg · 0% DV
Zinc
0mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
15.7g
MONOUNSATURATED
22.6g
POLYUNSATURATED
57.7g
Omega 6:3 ratio 7.4:1
Above the ideal 4:1 (7.4:1).
It contains 884 calories per 100 grams. That makes it a very energy-dense fat.
No, it has 0 grams of carbohydrates per 100 grams. Its glycemic index is also 0.
No, it provides 0 grams of protein per 100 grams. It should not be considered a protein source.
Yes, it contains 100 grams of fat per 100 grams. It has no protein, carbs, or fiber.
Yes, it is compatible with keto. It contains no carbohydrates and is entirely fat.
According to the provided diet compatibility data, it is suitable for both vegan and vegetarian diets. It is also listed as compatible with flexitarian eating.
Yes, it is listed as gluten-free. That means it fits a gluten-free diet based on the provided data.
Its glycemic index is 0. Since it contains no carbohydrates, no glycemic impact is expected from the provided nutrition facts.
Based on the provided facts, it has no carbs and fits several diet patterns. However, it is a processed fat and contains 884 calories per 100 grams.
Yes, it is listed as compatible with both paleo and Mediterranean diets. It is also compatible with carnivore, ketovore, and gluten-free eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.