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Sweetened milky coffee beverage powder
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
430
KCAL / 100G
Carbs
77g
· 71%
Protein
6.2g
· 6%
Fat
11g
· 23%
Fiber
1.5g
Vitamins
B2
0.32mg · 25% DV
B12
0.42µg · 18% DV
B1
0.12mg · 10% DV
B5
0.45mg · 9% DV
Minerals
Phosphorus
165mg · 24% DV
Sodium
450mg · 20% DV
Calcium
190mg · 19% DV
Iodine
20µg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
7g
MONOUNSATURATED
2.6g
POLYUNSATURATED
0.6g
Omega 6:3 ratio 5.6:1
Above the ideal 4:1 (5.6:1).
Caramel-flavored instant latte provides 430 calories per 100 g. Calorie intake changes with the amount consumed.
It contains 77 g of carbohydrates per 100 g. This makes it high in carbohydrates.
Caramel-flavored instant latte contains 6.2 g of protein per 100 g. Protein is one part of its overall nutrition profile.
It contains 11 g of fat per 100 g. Fat contributes to its total energy value of 430 calories per 100 g.
Yes, it provides 1.5 g of fiber per 100 g. Its fiber content can be considered alongside its carbohydrate content.
Its glycemic index is 65. This value can help assess the glycemic impact of its carbohydrate content.
It has 430 calories and 77 g of carbohydrates per 100 g. Whether it fits a diet depends on individual calorie and carbohydrate goals.
Yes, it is suitable for vegetarian and flexitarian diets. Because it contains dairy, it is not suitable for a vegan diet.
Yes, dairy is listed as an allergen. It may not be suitable for people with a dairy allergy.
Yes, it is classified as ultra-processed. Its processing level may be relevant when making food choices.
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Nutrition data compiled from USDA FoodData Central and scientific sources.