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Canned apricot Calories

Sweet, soft, syrupy apricots; convenient storage; source of vitamin C and fiber

CALORIES

75kcal

GI

65medium

POTASSIUM

120mg

FIBER

1.5g

Canned apricot Nutrition Facts

Selected: 100 g

75

KCAL / 100G

Carbs

19g

· 96%

Protein

0.6g

· 3%

Fat

0.1g

· 1%

Fiber

1.5g

Canned apricot Vitamins & Minerals

Vitamins

Vitamin A

120µg · 13% DV

Vitamin E

0.9mg · 6% DV

B3

0.4mg · 3% DV

Vitamin C

3mg · 3% DV

Minerals

Potassium

120mg · 4% DV

Magnesium

7mg · 2% DV

Phosphorus

13mg · 2% DV

Calcium

11mg · 1% DV

Canned apricot Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

12
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Canned apricot Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Canned apricot Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Canned apricot Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Canned apricot Fat Profile

SATURATED

0.01g

MONOUNSATURATED

0.01g

POLYUNSATURATED

0.03g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Canned apricot

Canned apricot — Frequently Asked Questions

How many calories are in canned apricots?

Canned apricots provide 75 calories per 100 g. A 100 g serving also contains 19 g of carbohydrates, 0.6 g of protein, and 0.1 g of fat.

Are canned apricots suitable for a vegan diet?

Yes, canned apricots are compatible with vegan diets. They are also listed as suitable for vegetarian, gluten-free, Mediterranean, flexitarian, pescatarian, and omnivore eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.