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Low GI

Buckwheat Yogurt Calories

Buckwheat and yogurt blend, gluten-free, probiotic and fiber source

CALORIES

85kcal

GI

45low

POTASSIUM

110mg

FIBER

1.7g

Buckwheat Yogurt Nutrition Facts

Selected: 100 g

85

KCAL / 100G

Carbs

12.5g

· 62%

Protein

4.2g

· 21%

Fat

1.6g

· 17%

Fiber

1.7g

Buckwheat Yogurt Vitamins & Minerals

Vitamins

B12

0.4µg · 17% DV

B2

0.13mg · 10% DV

B5

0.38mg · 8% DV

Biotin

2.2µg · 7% DV

Minerals

Phosphorus

82mg · 12% DV

Zinc

1mg · 9% DV

Calcium

67mg · 7% DV

Iron

1mg · 6% DV

Buckwheat Yogurt Glycemic Index

GLYCEMIC INDEX

45
Low
0 Low5570100

GLYCEMIC LOAD

6
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Buckwheat Yogurt Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Buckwheat Yogurt Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Buckwheat Yogurt Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Buckwheat Yogurt Fat Profile

SATURATED

0.9g

MONOUNSATURATED

0.3g

POLYUNSATURATED

0.2g

⚖️

Omega 6:3 ratio 6:1

Above the ideal 4:1 (6:1).

Foods Similar to Buckwheat Yogurt

🥒

Tzatziki

60 kcal

🧀

Cheddar Cheese

402 kcal

🧀

Tulum Cheese

370 kcal

🥛

Milk

64 kcal

🥛

Yogurt

61 kcal

🥛

Cream

340 kcal

🧀

White Cheese

270 kcal

🧀

Cecil Cheese

320 kcal

Buckwheat Yogurt — Frequently Asked Questions

How many calories are in buckwheat yogurt?

Buckwheat yogurt contains 85 calories per 100 g. The same amount provides 4.2 g of protein, 12.5 g of carbohydrates, and 1.6 g of fat.

Is buckwheat yogurt gluten-free and low glycemic?

Buckwheat yogurt is compatible with a gluten-free diet and has a glycemic index of 45. It contains dairy, so it is not suitable for people with dairy allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.