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Low GI

Buckwheat pasta with yogurt and garlic Calories

Buckwheat pasta prepared with yogurt and garlic; provides protein, calcium, and moderate fiber.

CALORIES

138kcal

GI

46low

POTASSIUM

146mg

FIBER

2.1g

Buckwheat pasta with yogurt and garlic Nutrition Facts

Selected: 100 g

138

KCAL / 100G

Carbs

23.4g

· 67%

Protein

5.8g

· 17%

Fat

2.6g

· 16%

Fiber

2.1g

Buckwheat pasta with yogurt and garlic Vitamins & Minerals

Vitamins

B3

1.2mg · 8% DV

B12

0.18µg · 8% DV

B2

0.09mg · 7% DV

B1

0.07mg · 6% DV

Minerals

Phosphorus

118mg · 17% DV

Selenium

6.2µg · 11% DV

Zinc

1mg · 9% DV

Magnesium

34mg · 8% DV

Buckwheat pasta with yogurt and garlic Glycemic Index

GLYCEMIC INDEX

46
Low
0 Low5570100

GLYCEMIC LOAD

11
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Buckwheat pasta with yogurt and garlic Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Buckwheat pasta with yogurt and garlic Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Buckwheat pasta with yogurt and garlic Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Buckwheat pasta with yogurt and garlic Fat Profile

SATURATED

1.1g

MONOUNSATURATED

0.62g

POLYUNSATURATED

0.45g

⚖️

Omega 6:3 ratio 14:1

Above the ideal 4:1 (14:1).

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Buckwheat pasta with yogurt and garlic — Frequently Asked Questions

How many calories are in buckwheat pasta with yogurt and garlic?

Buckwheat pasta with yogurt and garlic contains 138 calories per 100 g. It provides 5.8 g of protein, 23.4 g of carbohydrates, and 2.6 g of fat per 100 g.

Is buckwheat pasta with yogurt and garlic suitable for a gluten-free diet?

Yes, this dish is compatible with a gluten-free diet. However, it contains dairy and is not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.