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Low GI
High Potassium
🌿High Fiber

Borlotti beans with egg Calories

A protein- and fiber-rich dish made with borlotti beans and eggs.

CALORIES

137kcal

GI

35low

POTASSIUM

340mg

FIBER

5.2g

Borlotti beans with egg Nutrition Facts

Selected: 100 g

137

KCAL / 100G

Carbs

15.5g

· 47%

Protein

8.2g

· 25%

Fat

4.2g

· 28%

Fiber

5.2g

Borlotti beans with egg Vitamins & Minerals

Vitamins

Biotin

8µg · 27% DV

B12

0.6µg · 25% DV

Folate

55µg · 14% DV

B5

0.6mg · 12% DV

Minerals

Phosphorus

110mg · 16% DV

Selenium

7µg · 13% DV

Iron

2mg · 11% DV

Potassium

340mg · 10% DV

Borlotti beans with egg Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

5
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Borlotti beans with egg Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Borlotti beans with egg Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Borlotti beans with egg Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Borlotti beans with egg Fat Profile

SATURATED

1.2g

MONOUNSATURATED

1.5g

POLYUNSATURATED

0.6g

⚖️

Omega 6:3 ratio 5.6:1

Above the ideal 4:1 (5.6:1).

Foods Similar to Borlotti beans with egg

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Borlotti beans with egg — Frequently Asked Questions

How many calories are in borlotti beans with egg?

Borlotti beans with egg provide 137 calories per 100 g. Each 100 g also contains 8.2 g of protein, 15.5 g of carbohydrates, and 4.2 g of fat.

Are borlotti beans with egg suitable for a vegetarian diet?

Yes, borlotti beans with egg are compatible with vegetarian, omnivore, Mediterranean, and flexitarian diets. They contain eggs, so they are not suitable for vegan diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.