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Low GI

Blackberry puree Calories

Blackberry puree

CALORIES

47kcal

GI

25low

POTASSIUM

162mg

FIBER

4.5g

Blackberry puree Nutrition Facts

Selected: 100 g

47

KCAL / 100G

Carbs

10.2g

· 83%

Protein

1.2g

· 10%

Fat

0.4g

· 7%

Fiber

4.5g

Blackberry puree Vitamins & Minerals

Vitamins

Vitamin C

21mg · 23% DV

Vitamin K

19.8µg · 17% DV

Vitamin E

1.2mg · 8% DV

Folate

25µg · 6% DV

Minerals

Manganese

1mg · 43% DV

Zinc

1mg · 9% DV

Iron

1mg · 6% DV

Magnesium

20mg · 5% DV

Blackberry puree Glycemic Index

GLYCEMIC INDEX

25
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Blackberry puree Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Blackberry puree Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Blackberry puree Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Blackberry puree Fat Profile

SATURATED

0.02g

MONOUNSATURATED

0.05g

POLYUNSATURATED

0.29g

⚖️

Omega 6:3 ratio 3.1:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Blackberry puree

Blackberry puree — Frequently Asked Questions

How many calories are in blackberry puree?

Blackberry puree contains 47 calories per 100 g. Per 100 g, it also provides 10.2 g carbs, 1.2 g protein, and 0.4 g fat.

Is blackberry puree good for a diet, and is its glycemic index low?

Blackberry puree is compatible with vegan, vegetarian, gluten-free, paleo, and Mediterranean diets. Its glycemic index is 25, which is considered low.

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Nutrition data compiled from USDA FoodData Central and scientific sources.