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Algida· all products

Algida mini ice cream sandwich Calories

Mini portion, ice cream sandwich, sweet snack

CALORIES

290kcal

58medium

POTASSIUM

180mg

FIBER

0.8g

Algida mini ice cream sandwich Nutrition Facts

Selected: 100 g

290

KCAL / 100G

Carbs

39g

· 54%

Protein

4.2g

· 6%

Fat

13g

· 40%

Fiber

0.8g

Algida mini ice cream sandwich Vitamins & Minerals

Vitamins

B12

0.35µg · 15% DV

0.18mg · 14% DV

Vitamin A

110µg · 12% DV

0.35mg · 7% DV

Minerals

Phosphorus

105mg · 15% DV

Calcium

120mg · 12% DV

Iron

1mg · 6% DV

Sodium

135mg · 6% DV

Algida mini ice cream sandwich Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Algida mini ice cream sandwich Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Algida mini ice cream sandwich Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Algida mini ice cream sandwich Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Algida mini ice cream sandwich Fat Profile

SATURATED

7.2g

MONOUNSATURATED

3.4g

POLYUNSATURATED

⚖️

Omega 6:3 ratio 30:1

Above the ideal 4:1 (30:1).

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Algida mini ice cream sandwich — Frequently Asked Questions

How many calories are in Algida mini ice cream sandwich?

Algida mini ice cream sandwich contains 290 calories per 100 g. Per 100 g, it also provides 39 g of carbohydrates, 13 g of fat, and 4.2 g of protein.

Is Algida mini ice cream sandwich suitable for vegetarians?

Yes, Algida mini ice cream sandwich is suitable for vegetarian diets. It contains gluten, dairy, and soy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.