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Vegetables
36874 foods
Calories, glycemic index and nutrition values for foods in Vegetables.
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Boiled broccoli with garlic and olive oil65 kcal / 100g
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Steamed artichoke47 kcal / 100g
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Oven-baked eggplant with oil85 kcal / 100g
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Black cabbage and lettuce salad28 kcal / 100g
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Spinach stew with butter65 kcal / 100g
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Caramelized Onion (with Olive Oil, Sweetened)145 kcal / 100g
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Broccoli with sour sauce38 kcal / 100g
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Fried red bell pepper65 kcal / 100g
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Mixed vegetables with turmeric sauce60 kcal / 100g
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Zucchini with Olive Oil and Ground Beef85 kcal / 100g
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Mixed Fried Vegetables180 kcal / 100g
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Potatoes boiled in meat broth85 kcal / 100g
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Beetroot Lentil Salad (Lemon)95 kcal / 100g
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Boiled sautéed green beans48 kcal / 100g
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Potato stew (dry)85 kcal / 100g
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Sauteed mushrooms with onion, pepper, and tomato38 kcal / 100g
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Low-fat, no-salt okra stew38 kcal / 100g
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Sauteed asparagus (no oil)22 kcal / 100g
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Oven-roasted green pepper28 kcal / 100g
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Fried green beans155 kcal / 100g
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Carrot Cauliflower Pickle25 kcal / 100g
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Grilled Green Pepper27 kcal / 100g
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Pea Stew with Carrot, Potato & Tomato Paste68 kcal / 100g
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Red cabbage salad (no oil)35 kcal / 100g
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