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Source of protein, calcium and vitamin A
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
104
KCAL / 100G
Carbs
6.2g
· 24%
Protein
5.8g
· 22%
Fat
6.3g
· 54%
Fiber
1.3g
Vitamins
Vitamin A
230µg · 26% DV
B12
0.42µg · 18% DV
B2
0.22mg · 17% DV
Vitamin K
10.8µg · 9% DV
Minerals
Phosphorus
113mg · 16% DV
Calcium
142mg · 14% DV
Iodine
18µg · 12% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.55g
MONOUNSATURATED
3.35g
POLYUNSATURATED
0.72g
Omega 6:3 ratio 16.5:1
Above the ideal 4:1 (16.5:1).
Zucchini and carrot strained yogurt meze provides 104 calories per 100 g. It also contains 5.8 g of protein, 6.2 g of carbohydrates, and 6.3 g of fat per 100 g.
Yes, it is compatible with a gluten-free diet, as well as vegetarian, Mediterranean, and flexitarian eating patterns. Its glycemic index is 30, but it contains dairy and is not suitable for people with dairy allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.