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Protein-containing yogurt and corn dish
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
104
KCAL / 100G
Carbs
15.4g
· 57%
Protein
4.6g
· 17%
Fat
3.1g
· 26%
Fiber
1.5g
Vitamins
B2
0.17mg · 13% DV
B12
0.32µg · 13% DV
B1
0.08mg · 7% DV
B5
0.35mg · 7% DV
Minerals
Phosphorus
119mg · 17% DV
Calcium
101mg · 10% DV
Zinc
1mg · 9% DV
Iodine
11µg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.76g
MONOUNSATURATED
0.82g
POLYUNSATURATED
0.31g
Omega 6:3 ratio 9.3:1
Above the ideal 4:1 (9.3:1).
Yogurt corn dish contains 104 calories per 100 g. Calories per serving depend on the amount you eat.
Yogurt corn dish provides 4.6 g of protein per 100 g. Its protein comes from the combination of yogurt and corn.
Yogurt corn dish contains 15.4 g of carbohydrates per 100 g. Portion size can be adjusted to fit your daily carbohydrate target.
At 104 calories per 100 g, yogurt corn dish can fit into a meal plan with portion awareness. Its carbohydrate and fat content should also be considered within your daily goals.
Yogurt corn dish has a glycemic index of 52. This value can help assess the likely blood sugar impact of carbohydrate-containing foods.
Yes, yogurt corn dish contains 1.5 g of fiber per 100 g. Fiber contributes to the overall nutritional value of the meal.
Based on the provided diet compatibility information, yogurt corn dish is suitable for a gluten-free diet. If you have a medical sensitivity, also check the specific recipe or product ingredients.
Yes, yogurt corn dish is compatible with a vegetarian diet. It is also listed as suitable for omnivore, flexitarian, and Mediterranean eating patterns.
Yes, yogurt corn dish contains dairy and lists dairy as an allergen. People with a milk allergy or dairy sensitivity should take this into account.
Yogurt corn dish contains 3.1 g of fat per 100 g. The same amount provides 4.6 g of protein and 15.4 g of carbohydrates.
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Nutrition data compiled from USDA FoodData Central and scientific sources.