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White Chocolate Mocha (Raspberry Syrup) Calories
A rich, sweet coffee beverage made with white chocolate, espresso, milk, and raspberry syrup.
CALORIES
GI
POTASSIUM
FIBER
White Chocolate Mocha (Raspberry Syrup) Nutrition Facts
Selected: 100 g
120
KCAL / 100G
Carbs
19.5g
· 64%
Protein
2.7g
· 9%
Fat
3.6g
· 27%
Fiber
0.2g
White Chocolate Mocha (Raspberry Syrup) Vitamins & Minerals
Vitamins
B2
0.13mg · 10% DV
B5
0.4mg · 8% DV
B12
0.2µg · 8% DV
Biotin
2µg · 7% DV
Minerals
Phosphorus
55mg · 8% DV
Calcium
65mg · 7% DV
Selenium
2µg · 4% DV
Iodine
5µg · 3% DV
White Chocolate Mocha (Raspberry Syrup) Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is White Chocolate Mocha (Raspberry Syrup) Processed?
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does White Chocolate Mocha (Raspberry Syrup) Contain Allergens?
Contains these allergens:
Which Diets Is White Chocolate Mocha (Raspberry Syrup) Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
White Chocolate Mocha (Raspberry Syrup) Fat Profile
SATURATED
2.2g
MONOUNSATURATED
1g
POLYUNSATURATED
0.1g
Omega 6:3 ratio 5:1
Above the ideal 4:1 (5:1).
Foods Similar to White Chocolate Mocha (Raspberry Syrup)
White Chocolate Mocha (Raspberry Syrup) — Frequently Asked Questions
How many calories are in a white chocolate mocha with raspberry syrup?
A white chocolate mocha with raspberry syrup contains 120 calories per 100 g. Per 100 g, it also provides 19.5 g of carbohydrates, 2.7 g of protein, and 3.6 g of fat.
Is a white chocolate mocha with raspberry syrup suitable for vegetarians?
Yes, it is compatible with vegetarian, omnivore, and flexitarian diets. However, it contains dairy and is not suitable for people with a dairy allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.