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Rich in energy, healthy fats, calcium and vitamin E
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
320
KCAL / 100G
Carbs
38g
· 48%
Protein
6.2g
· 8%
Fat
15.5g
· 44%
Fiber
1.7g
Vitamins
B12
0.5µg · 21% DV
B2
0.19mg · 15% DV
Vitamin E
1.8mg · 12% DV
B6
0.15mg · 9% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
110mg · 16% DV
Calcium
140mg · 14% DV
Magnesium
38mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.4g
MONOUNSATURATED
3.9g
POLYUNSATURATED
10.1g
Omega 6:3 ratio 4.8:1
Above the ideal 4:1 (4.8:1).
Walnut milk jam contains 320 calories per 100 g. It provides 38 g of carbohydrates, 15.5 g of fat, and 6.2 g of protein per 100 g.
Walnut milk jam is compatible with vegetarian, omnivore, Mediterranean, and flexitarian diets. It contains dairy and tree nuts, so it is not suitable for people with allergies to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.