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Energy-dense dessert combining wafer, tahini, and chocolate
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
515
KCAL / 100G
Carbs
49.8g
· 38%
Protein
9.2g
· 7%
Fat
31.4g
· 55%
Fiber
4.6g
Vitamins
B1
0.22mg · 18% DV
Vitamin E
2.4mg · 16% DV
B3
2.1mg · 13% DV
Biotin
4µg · 13% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
245mg · 35% DV
Magnesium
118mg · 28% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
10.8g
MONOUNSATURATED
11.7g
POLYUNSATURATED
10.1g
Omega 6:3 ratio 120:1
Above the ideal 4:1 (120:1).
Tahini chocolate wafer dessert provides 515 calories per 100 g. The same serving contains 31.4 g of fat, 49.8 g of carbohydrates, and 9.2 g of protein.
Tahini chocolate wafer dessert contains gluten, sesame, dairy, and soy. It is not suitable for people with allergies or sensitivities to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.