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Fat-free, high protein, low calorie, calcium source
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
75
KCAL / 100G
Carbs
2.8g
· 14%
Protein
16.5g
· 84%
Fat
0.2g
· 2%
Fiber
0g
Vitamins
B12
0.7µg · 29% DV
B2
0.35mg · 27% DV
Biotin
7µg · 23% DV
B5
0.5mg · 10% DV
Minerals
Phosphorus
180mg · 26% DV
Selenium
6µg · 11% DV
Calcium
85mg · 9% DV
Iodine
8µg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.1g
MONOUNSATURATED
0.03g
POLYUNSATURATED
0.02g
Omega 6:3 ratio 1:1
Below the ideal 4:1 — a good omega balance.
A 100 g serving of fat-free diet tvorog provides 75 calories and 16.5 g of protein. It contains just 0.2 g of fat.
With a glycemic index of 30, fat-free tvorog is a low-GI dairy food. It is not suitable for people with a dairy allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.