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🥔

High Potassium

Turmeric Roasted Potatoes Calories

Spiced roasted potatoes with potassium and vitamin C

CALORIES

118kcal

GI

75high

POTASSIUM

430mg

FIBER

2.3g

Turmeric Roasted Potatoes Nutrition Facts

Selected: 100 g

118

KCAL / 100G

Carbs

21.1g

· 69%

Protein

2.2g

· 7%

Fat

3.2g

· 24%

Fiber

2.3g

Turmeric Roasted Potatoes Vitamins & Minerals

Vitamins

B6

0.28mg · 16% DV

Vitamin C

11.2mg · 12% DV

B1

0.09mg · 8% DV

B3

1.35mg · 8% DV

Minerals

Potassium

430mg · 13% DV

Phosphorus

61mg · 9% DV

Sodium

185mg · 8% DV

Iron

1mg · 6% DV

Turmeric Roasted Potatoes Glycemic Index

GLYCEMIC INDEX

75
High
0 Low5570100

GLYCEMIC LOAD

16
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Turmeric Roasted Potatoes Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Turmeric Roasted Potatoes Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Turmeric Roasted Potatoes Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Turmeric Roasted Potatoes Fat Profile

SATURATED

0.45g

MONOUNSATURATED

1.62g

POLYUNSATURATED

0.76g

⚖️

Omega 6:3 ratio 24:1

Above the ideal 4:1 (24:1).

Foods Similar to Turmeric Roasted Potatoes

🍅

Tomato

18 kcal

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Mixed Green Salad

18 kcal

🫑

Red Pepper

31 kcal

🥄

Boiled Beetroot

44 kcal

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Green pepper

20 kcal

🥗

Potato Salad

110 kcal

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Arugula

25 kcal

🥕🥦🍆

Oven-Roasted Mixed Vegetables

65 kcal

Turmeric Roasted Potatoes — Frequently Asked Questions

How do you make turmeric roasted potatoes crispy outside and fluffy inside?

Cut the potatoes into even pieces, dry them thoroughly, and spread them in a single layer with space between them. Overcrowding traps steam, while high heat and turning them once helps them brown evenly.

Why can turmeric taste bitter on roasted potatoes?

Turmeric can become bitter if it scorches during long, high-heat cooking. Coat the potatoes lightly in oil and avoid overbrowning; adding part of the turmeric later in cooking can also help.

What sauces go well with turmeric roasted potatoes?

Garlicky yogurt sauce, lemon-tahini dressing, or a fresh herb dip work well because they balance turmeric’s earthy flavor. Plant-based yogurt or a tahini-lemon sauce are good dairy-free alternatives.

What should I serve with turmeric roasted potatoes for a more balanced meal?

Pair them with protein-rich foods such as chickpeas, lentils, beans, eggs, yogurt, fish, or chicken. Adding a non-starchy vegetable also brings more variety and volume to the plate.

Can turmeric roasted potatoes be prepped ahead?

You can cut the potatoes ahead and keep them briefly in cold water, then dry them very well before roasting. For the best texture, season and roast them close to serving time rather than holding raw, seasoned potatoes for long.

How should leftover turmeric roasted potatoes be stored?

Cool leftovers promptly, refrigerate them in a covered container, and eat them within a few days. Reheating in an oven or air fryer usually restores crispness better than a microwave.

Can you freeze turmeric roasted potatoes?

Yes, although the potatoes may be softer after thawing. Freeze them in a single layer first, then transfer them to a freezer-safe container and reheat from frozen in the oven.

Are turmeric roasted potatoes a better choice than fries?

Roasting makes it easier to control how much oil is used and avoids deep-frying, but serving size and added oil still matter. They can offer a less greasy alternative while keeping the familiar potato texture.

Do you need black pepper to get benefits from turmeric?

Black pepper contains piperine, which can increase the absorption of curcumin from turmeric, but it is not essential to use it. Eating turmeric with some fat may also support curcumin absorption.

Who should be cautious with turmeric roasted potatoes?

People taking blood-thinning medication or those with gallbladder or bile duct problems should discuss frequent, high-turmeric intake with a clinician. People managing blood glucose may benefit from pairing the potatoes with protein and high-fiber vegetables.

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Nutrition data compiled from USDA FoodData Central and scientific sources.