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Milk-based Turkish delight with pistachio and arugula
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
320
KCAL / 100G
Carbs
62g
· 74%
Protein
5.2g
· 6%
Fat
7.5g
· 20%
Fiber
2.1g
Vitamins
B2
0.09mg · 7% DV
B1
0.07mg · 6% DV
B6
0.08mg · 5% DV
B12
0.13µg · 5% DV
Minerals
Phosphorus
82mg · 12% DV
Zinc
1mg · 9% DV
Calcium
68mg · 7% DV
Magnesium
28mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.9g
MONOUNSATURATED
3.2g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 12.2:1
Above the ideal 4:1 (12.2:1).
It provides 320 calories per 100 g. Per 100 g, it also contains 62 g carbs, 5.2 g protein, and 7.5 g fat.
It is compatible with vegetarian, omnivore, Mediterranean, and flexitarian diets. It contains tree nuts and dairy, so it is not suitable for people with those allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.