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Turkish coffee with cocoa, coconut, and cinnamon Calories
Blend of Turkish coffee, cocoa, coconut, and cinnamon; rich in antioxidants, fiber, and aromatic spices.
CALORIES
GI
POTASSIUM
FIBER
Turkish coffee with cocoa, coconut, and cinnamon Nutrition Facts
Selected: 100 g
120
KCAL / 100G
Carbs
14.5g
· 49%
Protein
2.7g
· 9%
Fat
5.5g
· 42%
Fiber
4.2g
Turkish coffee with cocoa, coconut, and cinnamon Vitamins & Minerals
Vitamins
B2
0.09mg · 7% DV
B3
0.6mg · 4% DV
B5
0.18mg · 4% DV
Biotin
1.2µg · 4% DV
Minerals
Magnesium
36mg · 9% DV
Zinc
1mg · 9% DV
Phosphorus
54mg · 8% DV
Iron
1mg · 6% DV
Turkish coffee with cocoa, coconut, and cinnamon Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Turkish coffee with cocoa, coconut, and cinnamon Processed?
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Turkish coffee with cocoa, coconut, and cinnamon Contain Allergens?
No known major allergens
Which Diets Is Turkish coffee with cocoa, coconut, and cinnamon Good For?
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Turkish coffee with cocoa, coconut, and cinnamon Fat Profile
SATURATED
2.7g
MONOUNSATURATED
1.7g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 6.5:1
Above the ideal 4:1 (6.5:1).
Foods Similar to Turkish coffee with cocoa, coconut, and cinnamon
Turkish coffee with cocoa, coconut, and cinnamon — Frequently Asked Questions
How many calories are in Turkish coffee with cocoa, coconut, and cinnamon?
Turkish coffee with cocoa, coconut, and cinnamon provides 120 calories per 100 g. It contains 14.5 g of carbohydrates, 5.5 g of fat, and 2.7 g of protein per 100 g.
Is Turkish coffee with cocoa, coconut, and cinnamon suitable for a vegan or gluten-free diet?
Yes, it is compatible with vegan and gluten-free diets, as well as vegetarian, paleo, Mediterranean, flexitarian, and omnivore eating patterns. Its glycemic index is 20, which is low.
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Nutrition data compiled from USDA FoodData Central and scientific sources.