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Packaged cocoa cake; energy-dense sweet snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
430
KCAL / 100G
Carbs
58g
· 53%
Protein
5.8g
· 5%
Fat
20g
· 42%
Fiber
2.1g
Vitamins
B1
0.18mg · 15% DV
B2
0.2mg · 15% DV
B3
2.1mg · 13% DV
Biotin
3µg · 10% DV
Minerals
Selenium
9µg · 16% DV
Sodium
320mg · 14% DV
Phosphorus
95mg · 14% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.2g
MONOUNSATURATED
8.1g
POLYUNSATURATED
5g
Omega 6:3 ratio 160:1
Above the ideal 4:1 (160:1).
Packaged chocolate cake provides 430 calories per 100 g. Per 100 g, it also contains 58 g carbs, 20 g fat, and 5.8 g protein.
It is compatible with vegetarian diets. Its glycemic index is 62, which is considered moderate, and it is an ultra-processed sweet containing gluten, eggs, dairy, and soy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.