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🍅

Low GI

Air fryer tomato Calories

Air fryer tomato, minimal vitamin loss, enhanced lycopene, juicy and flavorful.

CALORIES

22kcal

GI

15low

POTASSIUM

237mg

FIBER

1.3g

Air fryer tomato Nutrition Facts

Selected: 100 g

22

KCAL / 100G

Carbs

4g

· 72%

Protein

1.1g

· 20%

Fat

0.2g

· 8%

Fiber

1.3g

Air fryer tomato Vitamins & Minerals

Vitamins

Vitamin C

14mg · 16% DV

Vitamin K

7.9µg · 7% DV

Biotin

1.7µg · 6% DV

Vitamin A

42µg · 5% DV

Minerals

Potassium

237mg · 7% DV

Magnesium

11mg · 3% DV

Phosphorus

24mg · 3% DV

Calcium

11mg · 1% DV

Air fryer tomato Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Air fryer tomato Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Air fryer tomato Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Air fryer tomato Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Air fryer tomato Fat Profile

SATURATED

0.03g

MONOUNSATURATED

0.03g

POLYUNSATURATED

0.04g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Air fryer tomato

🍅

Tomato

18 kcal

🥗

Mixed Green Salad

18 kcal

🫑

Red Pepper

31 kcal

🥄

Boiled Beetroot

44 kcal

🫑

Green pepper

20 kcal

🥗

Potato Salad

110 kcal

🥗

Arugula

25 kcal

🥕🥦🍆

Oven-Roasted Mixed Vegetables

65 kcal

Air fryer tomato — Frequently Asked Questions

Why can air fryer tomatoes taste bitter or too sharp?

This usually happens when they are overcooked, cooked at too high a temperature, or the juicy seed area starts to scorch. Using ripe tomatoes and checking them early helps keep the flavor sweeter and rounder.

Do I need to peel tomatoes before cooking them in the air fryer?

No, most recipes work well with the skin on. If you want a softer texture or a smoother sauce, it is often easier to peel them after cooking.

How long do cooked air fryer tomatoes keep in the fridge?

Store them in a sealed container in the refrigerator and use them within about 2–3 days. Discard them if they develop an off smell, excessive slime, or signs of fermentation.

Can air fryer tomatoes be frozen?

Yes, but the texture becomes much softer after thawing. They are best reused in soups, sauces, pasta dishes, or other cooked meals rather than fresh-style salads.

Why do tomatoes shrink so much in the air fryer?

Tomatoes contain a lot of water, and the circulating hot air drives that moisture off quickly. Cutting them into larger pieces or reducing the cooking time can help limit shrinkage.

Are air fryer tomatoes better for breakfast or dinner?

They can fit either meal; timing matters less than what you pair them with. At breakfast they go well with eggs, and later in the day they work well alongside beans, grains, fish, or poultry.

What should I eat with air fryer tomatoes to make the meal more filling?

On their own they are light, so pairing them with protein and some fat usually makes the meal more satisfying. Good options include eggs, yogurt, cheese, legumes, tofu, or whole grains.

Does air frying destroy the nutrients in tomatoes?

No, it does not wipe out their nutritional value. Heat can reduce some sensitive vitamins, but tomatoes still remain nutritious, and cooking can improve the availability of some beneficial compounds.

How do air fryer tomatoes compare with oven-roasted tomatoes?

Air fryer tomatoes usually cook faster and can brown more quickly at the edges. Oven roasting is often better when you are cooking a larger batch or want gentler, more even drying.

Who should be careful with air fryer tomatoes?

People with reflux, gastritis, or sensitivity to acidic foods may find tomatoes irritating, especially in larger amounts. Also, any added salt, cheese, or oil may matter more for some people than the tomatoes themselves.

Have another question about Air fryer tomato?

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Nutrition data compiled from USDA FoodData Central and scientific sources.