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Low-calorie, fiber-rich, and high in vitamin K
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
35
KCAL / 100G
Carbs
7g
· 73%
Protein
1.9g
· 20%
Fat
0.3g
· 7%
Fiber
3.2g
Vitamins
Vitamin K
43µg · 36% DV
Vitamin C
12.2mg · 14% DV
B2
0.1mg · 8% DV
B6
0.14mg · 8% DV
Minerals
Iron
1mg · 6% DV
Magnesium
25mg · 6% DV
Phosphorus
38mg · 5% DV
Calcium
37mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.08g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.13g
Omega 6:3 ratio 3.3:1
Below the ideal 4:1 — a good omega balance.
Cook them briefly in already boiling water, then drain as soon as they turn tender-crisp. Overcooking dulls the color and softens the texture too much.
Some water-soluble vitamins can be lost during boiling. Keeping the cooking time short helps preserve more of their nutrients.
Once cooled, they usually keep for up to 3 days in a sealed container in the refrigerator. Discard them if they develop a sour smell, slimy texture, or obvious spoilage.
Yes, they can be frozen in airtight portions. After thawing, they are usually better in warm dishes than in crisp salads.
They go well with olive oil, lemon, garlic, tomatoes, yogurt-based sauces, eggs, and cheese. Pairing them with a protein source can make the meal more filling.
They can work before exercise as a light side dish that is not very heavy. After training, they are better paired with a protein-rich food for a more balanced recovery meal.
Yes, for most people they are a light evening vegetable option. But their fiber may cause bloating in people with sensitive digestion if eaten in large amounts late at night.
No, they are different foods even if the names can sometimes cause confusion across languages. Black-eyed peas have a more legume-like flavor and texture than green beans.
Their fiber can support regular bowel movements as part of an overall fiber-rich diet. Drinking enough fluids also matters if you want fiber to work well.
People with very sensitive digestion, IBS symptoms, or a tendency to get gas may tolerate smaller portions better. Anyone on a medically restricted diet should follow advice tailored to their condition.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.