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Source of protein and calcium; high in sodium due to brining.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
290
KCAL / 100G
Carbs
2g
· 3%
Protein
17.5g
· 24%
Fat
23.5g
· 73%
Fiber
0g
Vitamins
B12
1.1µg · 46% DV
B2
0.28mg · 22% DV
Vitamin A
180µg · 20% DV
Biotin
2.5µg · 8% DV
Minerals
Sodium
1300mg · 57% DV
Calcium
500mg · 50% DV
Phosphorus
350mg · 50% DV
Zinc
3mg · 27% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
15.2g
MONOUNSATURATED
6.4g
POLYUNSATURATED
0.9g
Omega 6:3 ratio 2.6:1
Below the ideal 4:1 — a good omega balance.
Full-fat Ezine white cheese provides 290 calories per 100 g.
It contains 17.5 g of protein per 100 g, making protein a notable part of its macronutrient profile.
Yes, it is listed as compatible with keto diets. It has 2 g of carbohydrates and 23.5 g of fat per 100 g.
Full-fat Ezine white cheese contains 2 g of carbohydrates per 100 g.
Its listed glycemic index is 0. Portion size and the rest of the meal can still matter for individual dietary planning.
Yes. It contains 23.5 g of fat per 100 g.
No. The listed fiber content is 0 g per 100 g.
Yes, it is listed as compatible with a gluten-free diet.
No. Dairy is listed as an allergen for this cheese.
Yes, it is classified as processed. This may be relevant for people who are limiting processed foods.
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Nutrition data compiled from USDA FoodData Central and scientific sources.