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Energy-dense sesame-based dessert with egg and cocoa
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
351
KCAL / 100G
Carbs
31.4g
· 37%
Protein
8.6g
· 10%
Fat
20g
· 53%
Fiber
2.9g
Vitamins
Biotin
8.4µg · 28% DV
B2
0.24mg · 18% DV
B12
0.42µg · 18% DV
Folate
58µg · 14% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
286mg · 41% DV
Magnesium
132mg · 31% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
11.6g
POLYUNSATURATED
12.3g
Omega 6:3 ratio 98.3:1
Above the ideal 4:1 (98.3:1).
Tahini, molasses, cocoa and egg dessert provides 351 calories per 100 g. It contains 8.57 g of protein, 31.43 g of carbohydrates, and 20 g of fat per 100 g.
This dessert has a glycemic index of 42. It contains egg and sesame, so it is not suitable for people with allergies to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.