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Salted roasted chickpeas, a source of protein and fiber
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Tadım Salted Roasted Chickpeas (30 g) has 112 calories. That works out to 372 calories per 100 g. It contains 17.5 g of carbs, 6.1 g of protein, 1.8 g of fat and 4.5 g of fiber. Its 0.3 mg of Copper covers 28% of the Daily Value. Its glycemic index is 28 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 30 g
112
KCAL / 30G
Carbs
17.5g
· 6% DV
Protein
6.1g
· 12% DV
Fat
1.8g
· 2% DV
Fiber
4.5g
· 16% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 63% · Protein 22% · Fat 15%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 112 kcal | |
| Total fat | 1.8 g | 2% |
| Saturated fat | 0.2 g | 1% |
| Trans fat | 0 g | |
| Sodium | 180 mg | 8% |
| Total carbohydrate | 17.5 g | 6% |
| Fiber | 4.5 g | 16% |
| Protein | 6.1 g | 12% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 112 kcal |
| 1 tablespoon (mini) | 10 g | 37 kcal |
| 2 tablespoon (small) | 20 g | 74 kcal |
| 1 pack (small) | 35 g | 130 kcal |
| ½ cup (medium) | 45 g | 167 kcal |
| 1 cup (large) | 90 g | 335 kcal |
| 100 g | 100 g | 372 kcal |
| 1 pack (large) | 100 g | 372 kcal |
Calculated from 372 calories per 100 g.
Tadım salted roasted chickpeas are chickpeas roasted into a crunchy snack and seasoned with salt. The exact ingredient list can vary by product version, so use the package for details beyond what the product name tells you.
They are ready to eat straight from the package and do not need cooking. You can also add them to salads or soups, but add them just before serving so they keep their crunch.
Keep Tadım salted roasted chickpeas in an airtight container in a cool, dry place after opening. Exposure to moisture softens their crisp texture, so reseal the package or transfer the chickpeas to a tightly closed container.
They can be a nourishing snack because chickpeas provide protein and fiber, but this product is also salted. Pairing a modest portion with fruit or another unsalted food can balance the snack without adding more salty foods.
Yes, Tadım salted roasted chickpeas can add crunch to salads and soups in place of croutons. Their chickpea flavor and saltiness will change the taste, so add them at the end and adjust any extra seasoning.
No, Tadım salted roasted chickpeas are dry, crunchy snack food, while regular cooked chickpeas are soft and moist. They are not a direct swap in recipes such as hummus or stews, which rely on cooked chickpeas’ texture.
A typical serving is about 30 grams. Because Tadım salted roasted chickpeas are crunchy and easy to keep nibbling, portioning some into a bowl rather than eating from the package can help you keep track.
They are a salted snack, but the salt or sodium amount is not included in the facts provided here. If you are limiting sodium, compare the package’s salt information with an unsalted chickpea snack before choosing.
Yes, Tadım salted roasted chickpeas can lose their crunch if air and moisture get into the package. If they become soft or taste noticeably stale, they are less enjoyable; keeping them sealed and dry helps preserve their texture.
Yes, serve a small amount of Tadım salted roasted chickpeas alongside fresh vegetables or fruit rather than making them the whole snack. That adds variety and avoids relying only on a salty packaged food to satisfy hunger.
Vitamins
Folate
57µg · 14% DV
B1
0.14mg · 12% DV
B6
0.16mg · 9% DV
B5
0.33mg · 7% DV
Minerals
Copper
0.26mg · 29% DV
Manganese
0.6mg · 26% DV
Phosphorus
110mg · 16% DV
Magnesium
50mg · 12% DV
Sodium
180mg · 8% DV
Potassium ⭐
263mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 112 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Tadım Salted Roasted Chickpeas are a packaged Turkish snack made from chickpeas that are roasted until crisp and seasoned with salt. They draw on the long-standing Turkish tradition of leblebi: roasted chickpeas sold in shops and enjoyed as an everyday nibble.
Their dry crunch and savoury, salty flavour make them easy to eat by the handful, with tea or coffee, or on the go. They can also add crunch to a snack mix or salad. With protein and fibre, they are more substantial than many crisps; a 30 g serving makes a convenient small snack. If you are watching your salt intake, keep the portion modest and pair them with unsalted nuts or fresh fruit.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.2g
MONOUNSATURATED
0.41g
POLYUNSATURATED
0.76g
Omega 6:3 ratio 37:1
Above the ideal 4:1 (37:1).
🥜
Salted Roasted Chickpeas
370 kcal
🧆
Lightly salted roasted chickpeas
378 kcal
🫘
White salted roasted chickpeas
381 kcal
🥜
Roasted Chickpeas
380 kcal
🥜
Yellow roasted chickpeas
370 kcal
🥜
Crispy Roasted Chickpeas
410 kcal
🥜
White roasted chickpeas
370 kcal
🥜
Sugared roasted chickpeas
410 kcal
🥜
Mixed roasted chickpeas
370 kcal
🥣
Soy sauce roasted chickpeas
370 kcal
🥜
Yellow Roasted Chickpeas (Unsalted)
370 kcal
🥜
Coated Roasted Chickpeas
410 kcal
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Nutrition data compiled from USDA FoodData Central and scientific sources.