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Sweet pumpkin in light syrup, with added pecans for protein and healthy fats.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
120
KCAL / 100G
Carbs
21.5g
· 69%
Protein
1.7g
· 5%
Fat
3.6g
· 26%
Fiber
2.2g
Vitamins
Vitamin A
380µg · 42% DV
Vitamin C
7mg · 8% DV
B1
0.07mg · 6% DV
B5
0.3mg · 6% DV
Minerals
Iron
1mg · 6% DV
Potassium ⭐
210mg · 6% DV
Magnesium
17mg · 4% DV
Phosphorus
31mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.35g
MONOUNSATURATED
1.6g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 13.6:1
Above the ideal 4:1 (13.6:1).
Sweet pumpkin in light syrup with pecans contains 120 calories per 100 g. A 100 g serving also provides 21.5 g of carbohydrates, 3.6 g of fat, and 1.7 g of protein.
Yes, it is compatible with vegetarian, flexitarian, and omnivore diets. It contains tree nuts and has a glycemic index of 65.
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Nutrition data compiled from USDA FoodData Central and scientific sources.