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Chocolate spread Calories

Sweet, spreadable, chocolatey

CALORIES

540kcal

GI

55medium

POTASSIUM

320mg

FIBER

3.5g

Chocolate spread Nutrition Facts

Selected: 100 g

540

KCAL / 100G

Carbs

57g

· 43%

Protein

4.6g

· 3%

Fat

32g

· 54%

Fiber

3.5g

Chocolate spread Vitamins & Minerals

Vitamins

Vitamin E

2.2mg · 15% DV

B2

0.18mg · 14% DV

B5

0.5mg · 10% DV

B1

0.08mg · 7% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

140mg · 20% DV

Magnesium

60mg · 14% DV

Calcium

110mg · 11% DV

Chocolate spread Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

31
High

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate spread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate spread Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts yes
Fish free
Soy yes
Sesame free

Which Diets Is Chocolate spread Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate spread Fat Profile

SATURATED

10.5g

MONOUNSATURATED

13.2g

POLYUNSATURATED

4.3g

⚖️

Omega 6:3 ratio 55:1

Above the ideal 4:1 (55:1).

Foods Similar to Chocolate spread

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600 kcal

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Magnum almond ice cream

320 kcal

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Chocolate candy

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Magnum almond ice cream sandwich

356 kcal

Chocolate spread — Frequently Asked Questions

How many calories are in chocolate spread?

Chocolate spread provides 540 calories per 100 g. Per 100 g, it also contains 32 g fat, 57 g carbs, and 4.6 g protein.

Does chocolate spread contain allergens, and is it suitable for a vegetarian diet?

Yes. It contains dairy, soy, and tree nuts, and it is compatible with omnivore, vegetarian, Mediterranean, and flexitarian diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.