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🍅

Low GI
Natural

Summer Tomato Calories

Summer tomatoes are juicy, flavorful, and rich in vitamin C and lycopene.

CALORIES

18kcal

GI

15low

POTASSIUM

237mg

FIBER

1.2g

Summer Tomato Nutrition Facts

Selected: 100 g

18

KCAL / 100G

Carbs

3.9g

· 74%

Protein

0.9g

· 17%

Fat

0.2g

· 9%

Fiber

1.2g

Summer Tomato Vitamins & Minerals

Vitamins

Vitamin C

14mg · 16% DV

Vitamin K

7.9µg · 7% DV

Vitamin A

42µg · 5% DV

B6

0.08mg · 5% DV

Minerals

Potassium

237mg · 7% DV

Magnesium

11mg · 3% DV

Phosphorus

24mg · 3% DV

Calcium

10mg · 1% DV

Summer Tomato Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Summer Tomato Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Summer Tomato Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Summer Tomato Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Summer Tomato Fat Profile

SATURATED

0.03g

MONOUNSATURATED

0.03g

POLYUNSATURATED

0.09g

⚖️

Omega 6:3 ratio 9:1

Above the ideal 4:1 (9:1).

Foods Similar to Summer Tomato

🍅

Tomato

18 kcal

🥗

Mixed Green Salad

18 kcal

🫑

Red Pepper

31 kcal

🥄

Boiled Beetroot

44 kcal

🫑

Green pepper

20 kcal

🥗

Potato Salad

110 kcal

🥗

Arugula

25 kcal

🥕🥦🍆

Oven-Roasted Mixed Vegetables

65 kcal

Summer Tomato — Frequently Asked Questions

Should summer tomatoes be stored in the fridge or at room temperature?

If they are not fully ripe, room temperature is usually best for flavor and texture. Once fully ripe, they can be refrigerated briefly in very hot weather, then brought back to room temperature before eating.

Does refrigeration ruin the taste of tomatoes?

It can dull both flavor and texture, especially in ripe tomatoes. That is why short storage and serving them closer to room temperature often gives a better result.

Do I need to peel summer tomatoes before eating them?

Usually no; the skin adds texture and some fiber. Peeling makes more sense for smooth sauces, soups, or recipes where you want a softer finish.

Does cooking tomato destroy all of its nutritional value?

No, it does not. Cooking can reduce some heat-sensitive vitamins, but it may also make lycopene easier for the body to absorb.

Is it bad to eat tomatoes and cucumbers together?

No, they are perfectly fine together and commonly used in the same salad. The overall nutritional value of the meal is what matters most.

Are tomatoes better before or after a workout?

On their own, they are not a major pre-workout fuel. They fit better after training as part of a meal or snack with protein and other carbohydrate sources.

Can eating tomatoes at night cause problems?

For most people, no. But if you have reflux or a sensitive stomach, their acidity may be more noticeable late in the evening.

Can summer tomatoes be frozen?

Yes, they freeze well for later cooking. After thawing they become softer, so they are best used in sauces, soups, and stews rather than fresh salads.

Why are tomatoes often paired with olive oil?

Tomatoes contain lycopene, and eating them with fat can improve its absorption. That makes olive oil a practical pairing in salads and cooked tomato dishes.

Who should be careful with tomatoes?

People with reflux, acid-sensitive stomachs, or similar digestive issues may need to limit them or choose smaller portions. Tomato allergy is uncommon but possible.

Have another question about Summer Tomato?

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Nutrition data compiled from USDA FoodData Central and scientific sources.