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Sugar-free, gluten-free pistachio sweet bite
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
470
KCAL / 100G
Carbs
28g
· 23%
Protein
14g
· 11%
Fat
36g
· 66%
Fiber
9g
Vitamins
B6
0.9mg · 53% DV
B1
0.45mg · 38% DV
Biotin
6µg · 20% DV
B2
0.22mg · 17% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
320mg · 46% DV
Manganese
1mg · 43% DV
Magnesium
125mg · 30% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.8g
MONOUNSATURATED
18.5g
POLYUNSATURATED
11.2g
Omega 6:3 ratio 90:1
Above the ideal 4:1 (90:1).
It contains 470 calories per 100 g. Per 100 g, it also provides 14 g protein, 28 g carbs, 36 g fat, and 9 g fiber.
It is compatible with vegetarian, gluten-free, Mediterranean, and flexitarian diets. Its glycemic index is 18, but it is still a processed sweet and contains tree nuts as an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.