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Spiced olive oil (low fat)
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
360
KCAL / 100G
Carbs
1.5g
· 2%
Protein
0.2g
· 0%
Fat
39.5g
· 98%
Fiber
0.5g
Vitamins
Vitamin E
10mg · 67% DV
Vitamin K
15µg · 13% DV
B1
0.01mg · 1% DV
B2
0.01mg · 1% DV
Minerals
Calcium
5mg · 1% DV
Iron
0mg · 0% DV
Magnesium
1mg · 0% DV
Zinc
0mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.5g
MONOUNSATURATED
29g
POLYUNSATURATED
3.8g
Omega 6:3 ratio 11.7:1
Above the ideal 4:1 (11.7:1).
Low-fat spiced olive oil provides 360 calories per 100 g. The same amount contains 39.5 g of fat.
With 1.5 g of carbohydrates per 100 g, it is low in carbohydrates. Whether it fits a low-carb eating plan depends on your portion size and daily carbohydrate target.
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Nutrition data compiled from USDA FoodData Central and scientific sources.